Main Course

Tender soya chaap cooked in a rich, creamy malai gravy—served with soft lachha parathas Serving...

Juicy soya chaap cooked in a spicy masala gravy, served with two mini lachha parathas...

Our royal buttery paneer simmered in rich makhni gravy served with your choice of bread...

Soft malai kofta stuffed with paneer, served with two flaky lachha paranthas Serving Suggestions: Serves...

Stuffed Dum Aloo — baby potatoes slow‑cooked in a flavorful gravy — served with your...

A complete Indo-Chinese feast: manchurian, chilli potato, steamed momos, chilli garlic noodles, fried rice, and...

Slow-cooked rajma simmered in rich tomato-onion gravy, spiced to bring out hearty flavours, best paired...

Fragrant basmati rice layered with paneer makhani-style gravy and a medley of spices and herbs—it’s...

Soya Chaap Masala features soya chaap cooked in a spicy masala gravy, paired with baby...

Paneer Tikka is marinated and grilled to smoky perfection, finished with spices and served hot....

Paneer Lababdar features paneer in a rich and creamy tomato-onion gravy, enhanced with cashew and...

Palak Paneer features paneer simmered in a smooth spinach gravy made with sautéed onions, tomatoes,...