Main Course

Includes rasseela aloo, kheera raita, 2 kuttu parathas, and salad. Serving Suggestions: Serves - 1Enjoy...

Mix Veg combines assorted vegetables cooked in a mildly spiced gravy that keeps each component...

Methi Matar Malai brings together methi and matar in a creamy, mildly spiced gravy, enriched...

Masala Chole is a tangy, deeply spiced chickpea curry slow‑cooked with homemade tadka, amchur, anardana,...

Malai Kofta features soft koftas stuffed with paneer, simmered in a creamy gravy, paired with...

A customizable meal where you build your own combo—pick your preferred main dish, dal or...

Includes your choice of snack (like Hara Bhara Kebab), one paneer dish, Dal Makhni, a...

Kadhi Pakoda features creamy kadhi simmered with spices, served with pakodas soaked in the curry. ...

Paneer cooked in a robust tomato-onion gravy with capsicum and hand-crushed kadhai masala, finished with...

Dal Tadka is made with slow-cooked dal, finished with ghee tadka and a mix of...

Traditionally prepared Punjabi yellow dal tadka, cooked with an assortment of Indian spices and served...

Dal Baati Churma is a traditional and popular Rajasthani dish, served with four baatis, aromatic...